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- genid67433 identifier "10.1016/j.foodres.2024.114503" @default.
- genid67433 title "Riley, I.M., Verma, U., Verboven, P., Nicolai, B., Delcour, J. (2024). Wheat gluten structure and (non–)covalent network formation during deep-fat frying. Food Research International, 188, Art.No. 114503. doi: 10.1016/j.foodres.2024.114503" @default.
- genid67433 uri j.foodres.2024.114503 @default.
- genid67433 type Document @default.