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- genid68293 identifier "https://doi.org/10.1016/j.foodchem.2025.145082" @default.
- genid68293 title "Van Wayenbergh, E., Verkempinck, S.H.E., Courtin, C.M. and Grauwet, T. (2025). The impact of wheat bran on vitamin A bioaccessibility in lipid-containing systems. Food Chemistry, 490, 145082, doi: https://doi.org/10.1016/j.foodchem.2025.145082" @default.
- genid68293 uri S0308814625023337 @default.
- genid68293 type Document @default.